About this item

• OUR PROMISE: We will always be committed to high standards for quality and safety, and we will treat you the way we'd want to be treated! At Better Batter we believe in helping others. 10% of all earnings are donated to organizations in need. Our award-winning gluten-free flour can make a difference!
• HIGH-QUALITY INGREDIENTS: Made with sorghum flour, tapioca starch, potato starch, psyllium husk, and potato flour, providing a reliable gluten-free baking solution.
• PERFECT FOR CAKES & QUICK BREADS: Specifically created for cakes and quick bread recipes, our flour ensures fantastic taste and texture. It also makes great pancakes and waffles.
• GLUTEN-FREE AND ALLERGY-CONSCIOUS: Savor a cake flour that carries a gluten-free certification and is devoid of wheat, dairy, fish, shellfish, peanuts, tree nuts, soy, and sesame.
• CERTIFIED KOSHER & VEGAN: Our flour mix is certified kosher by the Orthodox Union (OU) and is vegan-friendly, making it suitable for a variety of dietary preferences.